The Bacon Industry (Exempt Sales) Regulations (Northern Ireland) 1939
Whereas by Section 5 of the Bacon Industry Act (Northern Ireland), 1939 (hereinafter referred to as "the Act"), it is provided that subject to the provisions of Part II of the Act: (a) a producer of pigs shall not sell any pigs to a curer, except under a contract made in a form determined under the provisions of Part II of the Act, or under an agreement (made in such a form as aforesaid) entered into for the supply of pigs and registered in accordance with subsection (2) of Section 5 of the A...