Fresh Meat (Hygiene and Inspection) Regulations (Northern Ireland) 1997
These Regulations give effect to Council Directive 91/497/EEC (OJ No. L.268, 24.9.91, p. 69) which amends and updates Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meat, and in part to Council Directive 91/495/EEC (O.J. No. L.268, 24.9.91, p. 41) concerning public health and animal health problems affecting the production and the placing on the market of farmed game meat and Council Directive 92/45/EEC (O.J. No. L.268, 16.6.92, p. 35) on public health and animal health problems relating to the killing of wild game and the placing on the market of wild game meat.