The Meat (Hygiene and Inspection) (Charges) Amendment (Scotland) Regulations 2001
These Regulations (which extend to Scotland only) amend the Meat (Hygiene and Inspection) (Charges) Regulations 1998 (“the principal Regulations”). The principal Regulations implemented in Great Britain the provisions relating to charges for meat inspections of Council Directive 85/73/EEC, an amended and consolidated text of which is annexed to Council Directive 96/43/EC (O.J. No. L 162, 1.7.96, p.1).