The Antioxidant in Food Regulations 1958
Made - - - 1st September, 1958. Laid before Parliament 5th September, 1958. Coming into Operation 6th September, 1958.

The Minister of Agriculture, Fisheries and Food and the Minister of Health acting jointly, in exercise of the powers conferred on them by sections four, seven and one hundred and twenty-three of the Food and Drugs Act, 1955(a), and of all other powers them enabling in that behalf, hereby make the following regulations, after consultation with such organisations as appear to ...