The Meat Inspection (Amendment) Regulations 1990
These Regulations amend the Meat Inspection Regulations 1987 (“the 1987 Regulations”), thereby implementing in part the provisions of Council Directive 88/409/EEC (OJ No. L194, 22.7.88, p.28) in so far as it lays down health rules applying to meat intended for the domestic market by requiring all fresh meat produced in a Member State for that market to be inspected in accordance with certain inspection rules laid down in Council Directive 64/433/EEC (OJ No. L121, 29.7.64; OJ/SE 1963—64, p.185), as amended, on health problems affecting intra-Community trade in fresh meat.