Commission Regulation (EC) No 221/2006 of 8 February 2006 laying down the reduction coefficient to be applied in the context of subquota III for common wheat of a quality other than high quality provided for in Regulation (EC) No 2375/2002, pursuant to Regulation (EC) No 169/2006
Commission Regulation (EC) No 221/2006 of 8 February 2006 laying down the reduction coefficient to be applied in the context of subquota III for common wheat of a quality other than high quality provided for in Regulation (EC) No 2375/2002, pursuant to Regulation (EC) No 169/2006