Food (Animals and Animal Products from Belgium) (Emergency Control) (Amendment) Order (Northern Ireland) 1999
This Order made under Article 12 of the Food Safety (Northern Ireland) Order 1991, amends the Food (Animals and Animal Products from Belgium) (Emergency Control) Order (Northern Ireland) 1999 (“the principal Order”) to provide for the implementation in Northern Ireland, in relation to food and food sources, of—Commission Decision 1999/363/EC on protective measures with regard to consumption by dioxins of certain animal products intended for human or animal consumption (O.J. No. L141, 4.6.1999, p. 24) in so far as it extends to products containing products of Belgian origin covered by Article 1.2;Commission Decision 1999/389/EC on protective measures with regard to contamination by dioxins of products intended for human consumption derived from bovine animals and pigs and revoking Decision 1999/368/EC (O.J. No. L147, 12.6.1999, p. 26) in so far as it extends to pigs and bovine animals and to products of Belgian origin covered by Article 1.2;Commission Decision 1999/390/EC on protective measures with regard to contamination by dioxins of certain products of animal origin intended for human or animal consumption and amending Decision 1999/363/EC and Decision 1999/389/EC (O.J. No. L147, 12.6.1999, p. 29); andCommission Decision 1999/419/EC amending Decisions 1999/363/EC and 1999/389/EC as regards protective measures with regard to contamination of certain products by dioxins (O.J. No. L159, 25.6.1999, p. 60).