The Flavourings in Food Regulations 1992
These Regulations, which apply to Great Britain, come into force on 13th September 1992 (though the imposition of labelling requirements for consumer sales is deferred until 1st January 1994). They implement Articles 4, 9 and 9a (as read with Articles 1 and 2) of Council Directive 88/388/EEC (OJ No. L184, 15.7.88, p.61) as amended by Commission Directive 91/71/EEC (OJ No. L42, 15.2.91, p.25) on the approximation of the laws of Member States relating to flavourings for use in foodstuffs and to source materials for their production.