The Bacon Curers' (Licences and Returns) Regulations (Northern Ireland) 1966
REGULATIONS, DATED 3RD FEBRUARY, 1966, MADE BY THE MINISTRY OF AGRICULTURE UNDER SECTION 20 OF THE AGRICULTURAL PRODUCE (MEAT REGULATION AND PIG INDUSTRY) ACT (NORTHERN IRELAND) 1962, AS AMENDED BY SECTION 19 OF THE AGRICULTURE (MISCELLANEOUS PROVISIONS) ACT (NORTHERN IRELAND) 1965.

The Ministry of Agriculture in exercise of the powers conferred on it by Section 20 of the Agricultural Produce (Meat Regulation and Pig Industry) Act (Northern Ireland) 1962(a), as amended by Section 19 of the A...