INTRODUCTION
1.These Explanatory Notes are for the Red Meat (Wales) Measure 2010 which was passed by the National Assembly for Wales on 10 March 2010 and approved by Her Majesty in Council on 11 May 2010. They have been prepared by the Department for Sustainable Futures of the Welsh Assembly Government to assist the reader of the proposed Measure. The Explanatory Notes should be read in conjunction with the Measure but are not part of it.